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Head Cutting Machines

 

Incorporating automatic positioning of each individual fish to ensure the heads cut is in the optimum position for maximum yield.

 

HS 10

Straight head cut with adjustable angle for fish in the size range 4 ozs (100 grams) to 16 ozs (450grams) depending on species.

 

HS 20

Straight head cut with adjustable angle for fish in the size range 12 ozs (350 grams) to 6 lbs (2.7 Kg) depending on species.

 

HV 25

Vee cut to capture meat above the gill plate for fish in the size range 12 ozs (350 grams) to 6 Lbs (2.7kgs) depending on species.

 

HV 40

Vee cut to capture meat above the gill plate for fish in the size range 3 Lbs (1.5 Kg) to 10 lbs (5Kgs) depending on species.