A stand alone in-line scaling machine. This machine removes the scales using rotating metal scaling heads. It is best suited to processing fish for fillets. The scaling process is continues.
A stand alone filleting machine for head off fish in the size range 85 grams to 450 grams. The FR 150 incorporates an evisceration system and operates at speeds up to 50 fish per minute. Often used in conjunction with the HS-10 Head cutting machine.
A stand-alone head cutting unit for fish in the size range 85 grams to 450 grams. Each fish is individually located to ensure optimum position irrespective of size. A single circular blade angled to produce the optimal yield is used to remove the head. Often used to prepare fish for the FR 150 filleting.
An automatic, single operator system to produce single fillets from whole fish in the size range 85 grams to 450 grams. Comprising the HS-10 head cutting machine with an auto transfer unit feeding into the FR 150 filleting machine. Operates speeds up to 70 fish per minute.
Pisces offers the Varlet V1558 adjustable automatic skinning machines for Lake Perch.
