World Renowned Fish Processing Equipment

Arctic Char

Arctic Char Processing Machines

Pisces Fish Machinery has extensive experience in processing Arctic Char. Machines produced by Pisces are processing Arctic Char in Iceland, Norway, Sweden and Canada. Pisces can offer a complete processing line solution or stand-alone machines. The Pisces line of products caters to every size process from the FR-75 for small volume processor to the AHF-225 for fully automated large volume processors.

Specifications

Development
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SINGLE FILLETS


FR 75

A stand-alone filleting machine for head off fish gutted with the belly open. Suitable for fish in the size range 500 grams to 1 Kgs at speeds up to 40 fish per minute.


FR 200

A stand-alone filleting machine for head off fish in the size range 500 grams to 1 Kgs. The FR 200 incorporates a gutting system and operates at speeds up to 40 fish per minute. Often used in conjunction with the HV 25 Head cutting machine.


FR 3500

A stand-alone filleting machine for head off trout for from 1kg to 3.5kg. Like the FR-200 the FR-3500 incorporates a gutting system in the machine. The FR-3500 uses Pisces 6 blade backbone removal system and PLC controlled rib removal. This provides higher yields on a trout I larger than 1kg. The PLC controlled rib system give the option of removing the white belly fat from the fillets.

HEAD CUTTING MACHINES


HV 25

A stand-alone head cutting unit for fish in the size range 500 grams to 3 Kgs. Each fish is individually located to ensure optimum position irrespective of size. A vee cut configuration ensures capture of the meat at the top of the head above the gill plate. Often used to prepare fish for the FR 200 filleting. Can be supplied with vacuum evisceration for enhanced Hygienic operation

FILLETING SYSTEMS


AHF 225

An automatic, single operator system to produce single fillets from whole fish in the size range 500 grams to 1 Kgs. Comprising the HV 25 head cutting machine with an auto transfer unit feeding into the FR 200 filleting machine. Operates speeds up to 50 fish per minute.


AHF 350

An automatic, single operator system to produce single fillets from whole fish in the size range 1 Kg to 3.5 Kgs. Comprising the HV 25 head cutting machine with an auto transfer unit feeding into the FR-3500 filleting machine. Operates speeds up to 30 fish per minute.

ELECTRONIC WEIGHT GRADING


Pisces produces in-motion weigh units to weight either whole fish or fillets. A reception grader at the front of the plant can provide production and reception data while increasing the production yield by ensuring the fish go to the correct processing line. The graders can also sort and pack both fillets and whole fish.

PINBONING


Pisces offers the Unifood Range of machines for pin bone removal. The UFT-400 line offers standard pinbone removers and NK model machines which remove the bones at the start of the fillet. Depending on production volume the machines a can be configures as single, double or four lane models.

SKINNING


Pisces offers the Varlet V1558 adjustable automatic deep skinning machines for Char.

HEAD ON EVISCERATION


Our advanced filleting equipment is efficient, flexible, highly automatic and can significantly improve your yield results.

EVISCERATION/GUTTING MACHINES


DC-18

This stand alone eviscerating machine removes all off the viscera and blood line from a head off fish. The machine can also be used on a head on fish if the belly has been opened. This machine does not offer any roe saving.